An Introduction to Fermentation (multimedia eBook) [Pre-Sale Discount]

A modern guide to traditional remedies — made with your own hands, in your own kitchen.

This beautifully designed ebook teaches you how to make powerful, time-tested wellness staples from scratch: raw apple cider vinegar, fire cider, and honey-fermented garlic. With clear, in-depth written tutorials including pro tips and troubleshooting, and accompanying video tutorials (accessible via hyperlinks), Home Made Wellness invites you to reconnect with the healing potential of everyday ingredients.

Pre-sale price available now — save $7! Offer ends September 25.

Inside, you’ll find:

3 guided tutorials (written + video) showing how to make:

• Raw apple cider vinegar from fruit scraps
• Fire cider: a spicy, immune-boosting tonic
• Honey-fermented garlic: a natural remedy with rich, mellow flavor

A vibrant recipe collection using these ingredients in:

• Nourishing tonics and mocktails
• Flavorful dressings, pickles, and condiments
• Natural cleaners and household remedies
• Beauty and skincare treatments

Plus:

• Tips for fermenting, storing, and using your creations safely and confidently
• Practical guidance for beginners and seasoned DIYers alike

Created by a photographer and storyteller with a passion for food, fermentation, and natural living, this 88-page ebook blends hands-on instruction with personal insight.

Compatible with Apple Books, Google Play Books, and any EPUB-compatible reader. Video tutorials are included via hyperlinks for easy access.